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Grilled Cinnamon Plums with Sweetened Mascarpone, Vanilla Honey and Toasted Pine Nuts
Ingredients:
10 small, softly ripe plums, halved and pit removed
2 teaspoons vegetable oil
4 tablespoons honey, divided use
¼ teaspoon ground cinnamon, plus a sprinkle for garnish
4 ounces mascarpone (about ½ cup)
1 teaspoon pure vanilla extract, divided use
4 tablespoons toasted pine nuts, for garnish
4 leaves fresh mint, for garnish
Preparation:
-In a medium bowl, toss together the halved and pitted plums with the vegetable oil, 1 tablespoon of the honey and the ¼ teaspoon of ground cinnamon; preheat a grill or grill pan over medium heat.......................
Get Full Recipes ==> @ thecozyapron.com
Grilled Cinnamon Plums with Sweetened Mascarpone, Vanilla Honey and Toasted Pine Nuts
Ingredients:
10 small, softly ripe plums, halved and pit removed
2 teaspoons vegetable oil
4 tablespoons honey, divided use
¼ teaspoon ground cinnamon, plus a sprinkle for garnish
4 ounces mascarpone (about ½ cup)
1 teaspoon pure vanilla extract, divided use
4 tablespoons toasted pine nuts, for garnish
4 leaves fresh mint, for garnish
Preparation:
-In a medium bowl, toss together the halved and pitted plums with the vegetable oil, 1 tablespoon of the honey and the ¼ teaspoon of ground cinnamon; preheat a grill or grill pan over medium heat.......................
Get Full Recipes ==> @ thecozyapron.com
