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#Chinese #Chicken #Noodle #Soup

Best Food in the World
Chinese Chicken Noodle Soup

This healthy, protein-packed Chinese Chicken Noodle Soup that will leave you satisfied and energized.

Ingredients


  • 2 Tablespoons Olive Oil
  • 2 boneless skinless chicken breasts cut into thin strips
  • Salt/Pepper to taste
  • 4 cups chicken broth low sodium if preferred
  • 1 Tablespoon Oyster Sauce
  • 2 Tablespoons soy sauce low sodium if preferred, light or dark is fine!
  • 3-4 ounces Asian noodles of choice*
  • 4 leaves Bok Choy (Asian Cabbage), sliced into strips
  • 3 green onions diced
  • 4 hard boiled eggs


Instructions




  • In a large soup pot, heat the olive oil over medium high heat.
  • Season the chicken strips with desired amounts of salt/pepper and add it to the heated pot. Sear the strips on each side until they reach a nice, golden-brown color, about 5 minutes on each side. Try not to touch them too much as they cook in order to sear them properly.