#Yummy #Asian #Chilli #Garlic #Prawns (Shrimp)
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Asian Chilli Garlic Prawns (Shrimp)
RecipeTin Eats Dinner Asian, Thai
Recipe video above. Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Spice level - this is quite spicy!
Ingredients
500g / 1 lb prawns / shrimp, raw, , peeled and deveined (Note 1)
1 1/2 tbsp vegetable oil (or canola)
1 tsp sesame oil , toasted (Note 2)
3 garlic cloves , very finely minced
2 tsp ginger , grated or finely chopped (can be omitted)
1 tsp chilli flakes* (Note 3)
1/2 cup (125 ml) water
3 tbsp Sriracha (Note 4)
2 tsp soy sauce , light or all purpose (Note 5)
3 tbsp brown sugar (sub with white)
GARNISH (OPTIONAL)
Sesame seeds
Green onions , finely sliced
Red chillies , finely sliced or chopped
Instructions
1.Heat oil in a large skillet over high heat. Add half the prawns and sear for about 45 seconds on each side until golden, then remove into bowl. Repeat.
2.Remove skillet from stove to cool down slightly, turn down to medium.
3...........................
4...........................
Get Full ==> Recipe
Asian Chilli Garlic Prawns (Shrimp)
RecipeTin Eats Dinner Asian, Thai
Recipe video above. Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai restaurants! Spice level - this is quite spicy!
Ingredients
500g / 1 lb prawns / shrimp, raw, , peeled and deveined (Note 1)
1 1/2 tbsp vegetable oil (or canola)
1 tsp sesame oil , toasted (Note 2)
3 garlic cloves , very finely minced
2 tsp ginger , grated or finely chopped (can be omitted)
1 tsp chilli flakes* (Note 3)
1/2 cup (125 ml) water
3 tbsp Sriracha (Note 4)
2 tsp soy sauce , light or all purpose (Note 5)
3 tbsp brown sugar (sub with white)
GARNISH (OPTIONAL)
Sesame seeds
Green onions , finely sliced
Red chillies , finely sliced or chopped
Instructions
1.Heat oil in a large skillet over high heat. Add half the prawns and sear for about 45 seconds on each side until golden, then remove into bowl. Repeat.
2.Remove skillet from stove to cool down slightly, turn down to medium.
3...........................
4...........................
Get Full ==> Recipe
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