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#Simmering #pot #Chicken #Tortilla #Soup

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Simmering pot Chicken Tortilla Soup 

Stewing pot Chicken Tortilla Soup Recipe is the most flawlessly awesome solace sustenance and it is so easy to make in the moderate cooker. This formula can nourish a group and it is so natural on the financial plan while tasting mind boggling. 



Fixings 

2 boneless chicken bosoms (can be solidified) 

1 can dark beans (can you your hand crafted solidified ones) 

1 can diced tomatoes with green chilies 

½ onion hacked 

1 container corn 

2 containers water (you can utilize chicken juices - I typically hurl in a bouillon block) 

1 Tsp Chili powder 

1 Tsp Cumin 

½ Tsp Garlic Salt 

Salt to taste (You will require progressively salt, on the off chance that you are utilizing beans you made, instead of the canned) 

tortilla chips 

destroyed cheddar 

crisp cilantro (discretionary) 

Guidelines 

Hurl everything in your slow cooker (excluding chips, cheddar, and cilantro) toward the beginning of the day. Cook on low throughout the day (6 to 8 hours). When cooked, shred chicken and spot once again into the simmering pot. Mix. 

Formula Notes 

To Serve, spoon into a bowl, top with smashed tortilla chips, destroyed cheddar and crisp cilantro on the off chance that you have it. Ensure you let your children do the chip pounding, since that is the best part with this supper. My children adore it.

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